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Pimientos de Padron

Gericht Side Dish
Küche Spanish
Keyword vegan
Vorbereitungszeit 2 Minuten
Zubereitungszeit 10 Minuten
Gesamtzeit 12 Minuten
Portionen 4 servings
Autor Velvet & Vinegar

Zutaten

  • 200 g pimientos de padron
  • 2 tbsp olive oil organic
  • 1 tsp rock salt organic

Anleitungen

  •   Pour olive oil in a hot pan and heat.
  •   Rinse off pimientos de padron and add them to the pan with the hot oil. Fry them for about 5 to ten minutes, just until the start browning and shrinking a little bit.
  •   Serve immediately and sprinkle on some salt just before you serve them.