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Baked Sweet Potato with vegan Tzatziki

Gericht Side Dish
Küche American, Greek
Keyword BBQ, vegan
Vorbereitungszeit 15 Minuten
Zubereitungszeit 1 Stunde 10 Minuten
Gesamtzeit 1 Stunde 25 Minuten
Portionen 4
Autor Velvet & Vinegar

Zutaten

Baked Sweet Potatoes

  • 4 sweet potatoes organic
  • tin foil, parchment paper, corn or banana leaves

vegan Tzatziki

  • 500 g soy yogurt
  • 1/2 cucumber organic
  • 2 garlic cloves organic
  • a dash of white pepper organic
  • 1/2 tsp salt
  • 1/2 lemon, juiced organic

Anleitungen

Baked Sweet Potatoes

  • rinse off sweet potatoes, pat dry and wrap them in tin foil or any other wrapping material suggested above.
  • put sweet potatoes on preheated grill, close grill and bake them for 50 up to 70 minutes. They are ready if you can easiliy pierce them with a fork or knive

vegan Tzatziki

  • rinse off cucumber, peel and grate it finely. Press out the remaining liquid from the grated cucumber.
  • mix together all the ingredients. Pour tzatziki in a closable jar and store in the fridge up until it`s serving time.