All vegan and sustainable recipes with soy, tofu, and tempeh.
Hello weekend! It’s that time again for chill, cozy brunch ceremonies. And Easter is also already around the corner. Not to be missed is this delicious breakfast bagel with vegan egg salad. Outside crispy golden brown toasted bagel, inside creamy processed chickpeas. Served with delicious sliced avocado, a breakfast dream par excellence. This breakfast bagel …
Breakfast Bagel with vegan Egg Salad and Avocado Read More »
Who is still up for a little – or rather a big – baking challenge for Valentine’s Day? Then these pink aquafaba macarons are just the thing for you. The little beasts are not easy to handle, but is there anything you don’t do for your loved ones? And the hard work is well worth …
This vegan charcuterie board for Easter brunch or your Valentine’s Day breakfast is an absolute must. Quick and easy to prepare, with lots of delicacies, so everyone is guaranteed to find something that tastes good. The cheese platter is also completely lactose-free and does not require any animal suffering. It can also be prepared in …
This blog post also is available in German. This February is mainly dedicated to the theme One Pot. Because let`s be straight forward, One Pot dishes are amazing. There are many great possibilities and versions, they are easy to prepare and most important they don`t involve a large amount of dirty pans. I mean who …
Where are the bake and casserole lovers amongst us? Hands up? Then you are going to be at the right place at Velvet & Vinegar. Because today I have a delicious and most important a super healthy bake in store for you. Its main star is a green superhero. And no I didn`t put Hulk …
The two most popular muffin flavors got united today. Both of them are classics and still, they didn`t find their way on the blog up until now. Definitely, time to post them, don`t you think? First of all, because it`s common courtesy and second those little fellows are incredibly luscious. And please no worries! Even …
