Hello, my potato noses! Today the mountain is calling again. Sorry, it’s almost becoming standard here with Swiss recipes. But […]
All vegan and sustainable recipes with vegetables.
Hey you, are you ready for a veggie party? It starts in your oven and ends spectacularly in your mouth.
Filled vegan Vol-Au-Vent with creamy mushroom sauce. Wait 🤔 Isn’t there something missing? Yes, yes the traditional Lucerne style stuffed
Easter is just around the corner! And these vegan carrot cake cupcakes with cream cheese frosting are not to be
Slavic meets Italian – Vegan pierogi with a spinach and ricotta filling are the perfect fusion of traditional Slavic and
This vegan charcuterie board for Easter brunch or your Valentine’s Day breakfast is an absolute must. Quick and easy to