All vegan and sustainable recipes sorted by pies and tartes.
It is carnival time and there is one treat that should not be missing: Vegan jelly filled donuts, also called German Donuts or Berliner. Plump filled with jam, greasy fried and pulled through sugar. And let’s be honest, you like to treat yourself to one of these little guys more often than just once a …
Who is still up for a little – or rather a big – baking challenge for Valentine’s Day? Then these pink aquafaba macarons are just the thing for you. The little beasts are not easy to handle, but is there anything you don’t do for your loved ones? And the hard work is well worth …
This French Three Kings cake – also called Galette des Rois – is far too grandiose to be enjoyed merely on January 06. Therefore, I allow myself the sacrilege to share the recipe for the vegan Galette des Rois still after Epiphany with you. What a blasphemy 🙀. I’m sorry, because I’m sure you too …
Vegan Galette des Rois – French Three Kings Cake Read More »
Lemon tart with meringue in vegan? Yep, you read completely right! Today I share with you a tarte au citron recipe that, unlike the classic, is complete without animal products. How does it work? You’ll find out in the following lines. Are you ready to try the experiment? You definitely won’t regret it, because this …
This blogpost also is available in German. This chocolate pecan maple pie is a sweet seduction, which not only tastes excellent for Thanksgiving, but also for Christmas or for the afternoon coffee party. The pie is dairy and egg free – completely vegan – and really creamy. With a tasty chocolate base, the creamy maple-cream …
This blog post also is available in German. We are in the merry month of may and local rhubarb is high season right now. It is well known for it`s slightly sour-fruity taste, which makes it very suitable for baking delicious goods. The acidity depends on the type of variety you are using, the greener …
