All posts on the topic of sustainability.
Are avocados bad for the environment? In today’s article, we want to take a closer look at this sustainability issue together. In recent years, the hype around avocados has really exploded. And avocado toast has really mutated into the hipster food par excellence. Even to such an extent that you can find a restaurant in …
Climate Killer Avocado – Are Avocados Bad for the Environment? Read More »
This blog post also is available in German. The new year is here! With that in mind, first of all, I’d like to wish you a happy New Year. Lots of health, unforgettable moments and achievements. Probably you already have some New Year’s resolutions? Maybe you want to eat healthier? Cooking with fresh ingredients despite …
Start healthy into the New Year with a plantbased diet Read More »
This blog post also is available in German. You love to discover new places, countries and cultures? But you don’t want to get on the plane carelessly anymore? I totally understand how you felt when you became aware of the negative consequences of flying. When suddenly you could no longer reconcile your passion for traveling …
This blog post is also available in German. We now come to the last part of our pantry series. It’s all about how to sustainably manage your pantry. Do you tend to lose track of what food you still have in stock? Do you therefore often buy something twice? Or maybe you would like to …
This blog post also is available in German. ADVERTISEMENT – This blog post is partially sponsored (toothbrushes) Tooth tablets, bamboo toothbrushes, safety razor and many others. Plastic-free hygiene and care articles were never more in demand than now. Absolutely right! Plastic waste takes a long time (up to 500 years) to be completely decomposed. Not …
20 Tips on How to Make Your Bathroom Plastic-free Read More »
This blog post is also available in German. There has been an announcement on the blog a few weeks back concerning a new series talking about sustainablility. Today we are going to start with the first topic; sustainable diet. During the course of this year my transition from being omnivor to being part-time vegan and …
