Pimientos de Padron
Servings 4 servings
Ingredients
- 200 g pimientos de padron
- 2 tbsp olive oil organic
- 1 tsp rock salt organic
Instructions
- Pour olive oil in a hot pan and heat.
- Rinse off pimientos de padron and add them to the pan with the hot oil. Fry them for about 5 to ten minutes, just until the start browning and shrinking a little bit.
- Serve immediately and sprinkle on some salt just before you serve them.