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Berry Galette

Course Dessert
Cuisine French
Keyword BBQ, vegan
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 2 people
Author Velvet & Vinegar

Ingredients

  • 50 g raspberries organic
  • 50 g blueberries organic
  • 50 g red currents organic
  • 1 package of puff pasty organic

Instructions

  •  Carefully remove puff pastry from packaging and roll out. It should be about 5mm thick.
  •  Place rinsed off berries in the middle of your puff pastry and start folding the edges of the pastry dough forming a round galette.
  •  Preheat grill, place galette on a pizza stone or baking tray and bake for 45 minutes on the grill. Make sure to check from time to time if the puff pastry already turned brown.