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–+ servings

Grilled Pineapple

Author: Velvet & Vinegar
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Dessert
Cuisine Carribean
Servings 4 people
Calories

Ingredients
 

  • 1 pineapple organic or fairtrade
  • molasses organic
  • coconut blossom sugar organic

Instructions
 

  •  Remove pineapple leaves and peel.
  •  Baste the pineapple with molasses and spit it on the rotisserie. Sprinkle on some coconut blossom sugar.
  •  Attach rotisserie to your grill and roast the pineapple at 200° Celsius until it`s turning goldenbrown and the outside is caramelizing. Make sure to sprinkle on some coconut blossom sugar from time to time.
  •  Remove pineapple from the rotisserie, cut into slices and roast the single slices for another 5 minutes on the grill until they have the typical grill pattern.

Nutrition

Serving: 0gCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
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