Hello, my potato noses! Today the mountain is calling again. Sorry, it’s almost becoming standard here with Swiss recipes. But […]
All vegan and sustainable recipes from Swiss cuisine.
Hey you, are you ready for a veggie party? It starts in your oven and ends spectacularly in your mouth.
Filled vegan Vol-Au-Vent with creamy mushroom sauce. Wait 🤔 Isn’t there something missing? Yes, yes the traditional Lucerne style stuffed
This blogpost also is available in German. Every year, when spring arrives, there comes the wild garlic again. When it