All vegan and sustainable recipes with max. 10 ingredients.
This blog post also is available in German. Summertime is baked potato time? What do you think? For me, baked potato time is all year round, whether it’s barbecue season or not. Why? First, because the combination of steaming potatoes and cold herb quark is unbeatable. Secondly, because there is no simpler dish that can …
This blogpost also is available in German. Every year, when spring arrives, there comes the wild garlic again. When it blooms, it is not only lovely to look at, but it is also a wonderful kitchen helper. Be it in salads, as pesto, as dried herb, in a spread or as filling or sauce. With …
3 Simple Vegan Side Dish Recipes with Wild Garlic Read More »
This blog post is also available in German. As you might know yet, there`s already a spring and winter edition of this post on the blog. But to be honest they weren`t as much fun like that one. Just due to the fact, that summer offers you a big variety of fruits and herbs to …
Or wild garlic addiction part two…. Just kidding, I guess the whole numbering part would overboard as I am still planning on uploading more wild garlic recipes this spring season. Still it`s kind of satisfying to label everything by number, who agrees? Ok, enough for now! As some amongst you might already know from reading …
Roasted Spring Veggies with Vegan Wild Garlic Butter Read More »
A new version of hummus with sun-dried tomatoes and smokey paprika. A must try!
Still looking for some ideas on what to do with your granola? Then I have 3 different ideas for you in store.
Let`s talk about the most important meal of the day, item breakfast. During my teenage years, the only thing I needed in the morning was a can of Red Bull to-go. After ditching that addiction, I replaced the Red Bull with coffee. And that was it in terms of brekkie….The End… Just kidding guys! Of …
The two most popular muffin flavors got united today. Both of them are classics and still, they didn`t find their way on the blog up until now. Definitely, time to post them, don`t you think? First of all, because it`s common courtesy and second those little fellows are incredibly luscious. And please no worries! Even …
I am a sleepyhead by nature and thanks to my maternity leave, I have the benefit of being able to crawl out of bed later than other people. Due to that breakfast is being postponed to the later morning hours. Actually it even substitutes lunch a lot of times, thus for our breakfast turns out …
